Ｅｆｆｅｃｔ　ｏｆ　ｄｉｓｓｏｌｖｅｄ　ｏｘｙｇｅｎ　ｏｎ　ｔｈｅ　ｆｅｒｍｅｎｔａｔｉｏｎ ｏｆ　Ｌ－ｈｙｄｒｏｘｙｐｒｏｌｉｎｅ　ａｎｄ　ｉｔｓ　ｃｏｎｔｒｏｌ

ＣＡＩ　Ｍｅｎｇｍｅｎｇ１，２，ＷＡＮＧ　Ｊｉａｎ３，ＣＨＥＮ　Ｎｉｎｇ１，２，ＸＵ　Ｑｉｎｇｙａｎｇ１，２

Bulletin of Fermentation Science and Technology ›› 2018, Vol. 47 ›› Issue (3) : 166-169.

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Bulletin of Fermentation Science and Technology ›› 2018, Vol. 47 ›› Issue (3) : 166-169.

Ｅｆｆｅｃｔ　ｏｆ　ｄｉｓｓｏｌｖｅｄ　ｏｘｙｇｅｎ　ｏｎ　ｔｈｅ　ｆｅｒｍｅｎｔａｔｉｏｎ ｏｆ　Ｌ－ｈｙｄｒｏｘｙｐｒｏｌｉｎｅ　ａｎｄ　ｉｔｓ　ｃｏｎｔｒｏｌ

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 47(3): 166-169

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